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CEPAGE : 100% Gamay
SOIL : Chakly clay
EXPOSURE : exposed south
VINE AGE : average 40 years of age
CULTURE : Agriculture raisonnée
WINE MAKING : Traditional
KEEPING DURATION : from 3 to 5 years
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Coming from 40 years old vineyards, this intense red ruby cuvee, with a pronounced smell offers spices notes as well vegetal shades.
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This attack is soft then the taste reveals fruity impressions and powerful tannins.
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| A well structured "ensemble" that will come with your whole meal. |
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